Amount of Tryptophan in Cream substitute, liquid, with lauric acid oil and sodium caseinate
Dairy and Egg Products
In 100 g (Grams) of Cream substitute, liquid, with lauric acid oil and sodium caseinate there is 0.014 g of Tryptophan. Change amount
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Tryptophan
Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Cream substitute, liquid, with lauric acid oil and sodium caseinate.
Sea lion, Steller, meat with fat (Alaska Native)
|
1.6 g
|
1.6%
|
Egg, white, dried, stabilized, glucose reduced
|
1.427 g
|
1.43%
|
Egg, white, dried, powder, stabilized, glucose reduced
|
1.266 g
|
1.27%
|
Sea lion, Steller, kidney (Alaska Native)
|
1.2 g
|
1.2%
|
Egg, white, dried, flakes, stabilized, glucose reduced
|
1.181 g
|
1.18%
|
Soy protein isolate
|
1.116 g
|
1.12%
|
Soy protein isolate, potassium type
|
1.116 g
|
1.12%
|
Seeds, sesame flour, low-fat
|
1.097 g
|
1.10%
|
Egg, white, dried
|
0.999 g
|
1.00%
|
Seaweed, spirulina, dried
|
0.929 g
|
0.93%
|
Seeds, sesame flour, partially defatted
|
0.882 g
|
0.88%
|
Soy protein concentrate, produced by acid wash
|
0.835 g
|
0.84%
|
Soy protein concentrate, produced by alcohol extraction
|
0.835 g
|
0.84%
|
Whale, beluga, meat, dried (Alaska Native)
|
0.797 g
|
0.80%
|
Seal, bearded (Oogruk), meat, dried (Alaska Native)
|
0.795 g
|
0.80%
|
Egg, whole, dried
|
0.775 g
|
0.78%
|
Egg, whole, dried, stabilized, glucose reduced
|
0.771 g
|
0.77%
|
Winged beans, mature seeds, raw
|
0.762 g
|
0.76%
|
Seeds, cottonseed flour, low fat (glandless)
|
0.752 g
|
0.75%
|
Tofu, dried-frozen (koyadofu)
|
0.747 g
|
0.75%
|
Cream substitute, liquid, with lauric acid oil and sodium caseinate
Cream substitute, liquid, with lauric acid oil and sodium caseinate is a type of Dairy and Egg Products. The most significant nutrients in Cream substitute, liquid, with lauric acid oil and sodium caseinate are listed below.
Water
|
77.27 g
|
77.27%
|
Energy (calorie)
|
136 kcal
|
|
Energy (joule)
|
571 kJ
|
|
Protein
|
1 g
|
1%
|
Total lipid (fat)
|
9.97 g
|
9.97%
|
Ash
|
0.38 g
|
0.38%
|
Carbohydrate, by difference
|
11.38 g
|
11.38%
|
Fiber, total dietary
|
0 g
|
|
Calcium, Ca
|
9 mg
|
0.01%
|
Iron, Fe
|
0.03 mg
|
|
Magnesium, Mg
|
0 mg
|
|
Phosphorus, P
|
64 mg
|
0.06%
|
Potassium, K
|
191 mg
|
0.19%
|
Sodium, Na
|
79 mg
|
0.08%
|
Zinc, Zn
|
0.02 mg
|
|
Copper, Cu
|
0.025 mg
|
|
Manganese, Mn
|
0.04 mg
|
|
Selenium, Se
|
1.1 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0 mg
|
|
Nutrients in Cream substitute, liquid, with lauric acid oil and sodium caseinate